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Wheat Flour Snack Recipe

Crispy Wheat Flour Snack Recipe | Spicy Atta Snack Wheat Flour Snack  This wheat flour snack is a simple and delicious recipe made with whole wheat flour and a flavorful onion stuffing. It’s somewhat similar to a stuffed paratha but with a unique twist. This crispy and healthy snack can be enjoyed as an evening treat, a light lunch, or even a quick dinner without needing any extra side dishes. Why You’ll Love This Recipe? ✔ Healthy & Nutritious – Made with whole wheat flour, this snack is a healthier alternative to deep-fried snacks. ✔ Quick & Easy to Make – No need to roll and fold like traditional stuffed parathas. Just roll, stuff, and fold like a pastry! ✔ Customizable Fillings – You can experiment with different stuffings like mashed potatoes, grated paneer, or mixed veggies. ✔ Perfect for Any Time – Serve it as a tea-time snack, a lunchbox meal, or a side dish with curries. Ingredients For the Dough: 3 cups wheat flour (gehu ka atta) ½ tsp salt ...