How to Make Cheese Burst Pizza in Just 20 Minutes
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Bread Cheese Burst Pizza |
If you're craving a cheesy, delicious pizza but don't want to wait for delivery, this Cheese Burst Pizza recipe is perfect for you! Made with bread instead of traditional pizza dough, this quick and easy recipe will give you that signature Domino’s-style cheese burst experience right at home.
Ingredients:
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Tomato Ketchup - 4 tbsp
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Schezwan Chutney - 1 tbsp
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Garlic Powder - 1/2 tsp OR 1 tbsp Chopped Garlic
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Pizza Herbs - 1 tsp
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Red Chilli Sauce - 1/2 tbsp
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Bread - 8 slices
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Cheese Spread - 125-150g
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Mozzarella Cheese - 125 - 150g
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Toppings - Onion, Tomato, Capsicum, Jalapeno
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Pizza Herbs & Chili Flakes - to top
Step 1: Prepare the Pizza Sauce
In a small bowl, mix together tomato ketchup, Schezwan chutney, garlic powder (or chopped garlic), pizza herbs, and red chilli sauce. Stir well to make a flavorful pizza sauce.
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Tomato ketchup mixed it |
Step 2: Toast the Bread
Lightly toast 4 slices of sandwich bread on one side only. Toasting helps to prevent the bread from getting soggy once the cheese melts. Let the toasted slices cool for 2 minutes.
Step 3: Prepare the Cheese Burst Base
Take 4 more slices of fresh (untoasted) bread and remove the edges. Use a rolling pin to flatten them slightly so they become flexible. These will form the top layer of your cheese burst pizza.
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Flatten it |
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Take one toasted bread slice (toasted side up) and spread 1 tbsp of cheese spread evenly over it.
Spread Cheese
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Cover with a flattened bread slice and gently press it down.
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Spread a thin layer of the prepared pizza sauce over the top layer.
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Add a generous amount of grated mozzarella cheese.
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Arrange your toppings – onion, tomato, capsicum, and jalapeno.
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Sprinkle some more pizza herbs and chili flakes for extra flavor.
Step 5: Bake the Pizza
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Preheat your oven to 250°C (482°F).
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Place the assembled pizzas on a pizza screen or baking tray and bake for 5-6 minutes, until the cheese melts and the top turns golden brown.
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If using a stovetop, you can cook them in a covered pan for about 5-7 minutes on low heat.
Step 6: Garnish and Serve
Once baked, sprinkle some more oregano and chili flakes. Your delicious 4 Cheese Burst Pizza is ready to enjoy! Serve hot and indulge in the cheesy goodness.
Final Tips:
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If you prefer extra crispiness, bake with both the top and bottom heating elements on.
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For a richer flavor, use fresh homemade pizza sauce instead of store-bought.
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Experiment with different toppings like mushrooms, olives, or corn.
You can take it now.
Try this easy homemade pizza recipe and enjoy restaurant-style cheesy goodness in just 20 minutes!
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